Better Banana Bread
- Preheat oven to 350º. Grease the bottom only of a standard size loaf pan with butter or nonstick cooking spray. Combine flour, baking soda, baking powder and salt in a medium-sized bowl. Set aside.
- Cream butter and sugar on medium speed in your Cuisinart Stand Mixer. Add egg and beat thoroughly. Scrape down sides of bowl with a rubber spatula. Add yogurt and beat until mixed well. Add mashed bananas and vanilla extract and beat well. Scrape down sides of bowl again with rubber spatula.
- On low speed, pour in half of flour mixture. Increase mixer speed to medium and mix until just blended. Pour in ¼ of milk and beat until just blended. Repeat this process with remaining flour and milk.
- Pour into prepared loaf pan and bake for 50 to 55 minutes or until a toothpick inserted in center comes out clean.